Whole30 Week 3

Today marks day 27 of my Whole30. I’m almost there! If you missed my recaps of the first 2 weeks, you can check them out here and here. I can’t believe it’s almost done! I’m contemplating what I’m going to do once the official 30 days are up. I’m feeling so good on the Whole30 that I don’t want to go back to the way I had been eating previously, but I just don’t think I can be so strict 100% of the time. I’m thinking I’ll do the reintro that they suggest on the Whole30 website, and then once I figure out what foods work well with my system and those that don’t, I’m going to go back to a relaxed Whole30 and add in the foods that are ok for me on occasion. I’ve got a few other ideas I’ve been toying with though, so we’ll see how it goes. Only 3 more days!

Anyway, here’s my recap of week 3…

Day 15:

Day 15

Breakfast: Italian Beef from Slender Kitchen, frozen veggies with olive oil and Mrs. Dash, clementine, V8 Spicy Hot

Lunch: Chocolate chili from Mel Joulwan, salad, clementine, Cranberry Lime Seltzer

Dinner: 5 spice slow cooker pork ribs from Mel Joulwan, green beans with olive oil and Mrs. Dash

Snack: Banana applesauce pouch

Notes: My energy was pretty good today, but I did have a bit of some stomach upset in the afternoon. I didn’t want to eat dinner, but I made myself, and I felt a lot better after eating.

 

Day 16:

Day 16

Breakfast: Chocolate Chili, salad, apple

Lunch: 5 spice ribs, green beans with olive oil and Mrs. Dash, clementine

Dinner: Paleo chicken and dumpling soup (minus the dumplings) from A Healthy Life for Me, coconut water with pineapple

Snack: no snack

Notes: My sleep has been great lately. I fell asleep right away last night and didn’t wake up at all during the night. I have been having a lot of cravings lately, but they only last for a little bit. It’s usually when I see something that my mouth starts to water, and I really want it or something similar, but I haven’t had too many cravings where they just came up from nowhere.

 

Day 17:

Day 17

Breakfast: Coconut water with pineapple, chicken soup

Lunch: Italian Beef, Romaine salad, apple

Dinner: Banana Bread Larabar

Snack: no snack

Notes: I had a pretty busy night tonight, so I didn’t feel like cooking anything. I also wasn’t very hungry, so I just grabbed one of my Larabars out of my emergency stash for dinner.

 

Day 18:

Day 18

Breakfast: Italian beef, clementine, romaine salad, coconut water

Lunch: 5 spice ribs, green beans

Dinner: Eggs, roasted potatoes

Snack: no snack

Notes: This morning I woke up right away with my alarm. I did some foam rolling before my coworker got to work to join me for our morning workout, and it felt amazing! I mean it hurt like hell while I was doing it, but my muscles felt pretty loose for the first time in a couple weeks. As soon as I was done with our workout, they felt like they had seized back up, but for about a half hour, I felt good. 🙂

 

Day 19:

Day 19

Breakfast: Italian Beef, chopped broccoli, clementine, V8 spicy hot

Lunch: Chocolate chili

Dinner: Eggs, chicken apple sausage

Snack: no snack

Notes: I woke up pretty easily this morning. I felt good all day. I got in a good foam roller workout that felt amazing. It was painful at the time, but my muscles felt so much better after.

 

Day 20:

Breakfast: coconut water

Lunch: no lunch

Dinner: Steak, baked sweet potato with ghee, grapefruit Izze

Snack: no snack

Notes: Busy day again, so I really didn’t eat breakfast or lunch. We had a date night, so we grabbed some takeout (we were supposed to actually eat at the restaurant, but the wait would have been way too long, and we had to catch a movie.)

 

Day 21:

Breakfast: coconut water

Lunch: blood orange

Dinner: a slice of carne asada, plantain chips, nibbles of the food we were cooking

Snack: no snack

Notes: Another busy day, so I didn’t eat much. The meat we made for dinner didn’t smell right, so we tossed it, and I didn’t feel like making anything else.

 

Week 3 Recap:

Week 3 has been great. I’m not really feeling any of the negative effects of the first couple weeks. I can tell I’ve lost some weight, and I’m definitely feeling the tiger blood! I have so much energy during the day, I can get through my workouts without a problem and am even starting to look forward to getting them done in the morning to get my day going. I’ve had a few stomach issues here and there, but I think that I’ve really confirmed that eggs do not work for me. I know I’ve written about them being something I shouldn’t eat in the past, but I had been eating them on occasion without any ill effects. This week I had some, and I had the worst stomach cramps a couple hours after eating them. It makes me pretty sad, but I know that I can still eat them occasionally if I want to if I’m willing to deal with the consequences.

Anyway, that’s all I’ve got for today! Again, if you’re on a Whole30 journey, I’d love to hear about your experience in the comments below! And if you’re interested in starting the program, you can read all about it on their website or get the book here!

 

(Full disclosure: I use affiliate links on my site, so if you buy through my link, I get a little kickback. Thanks!)

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3 thoughts on “Whole30 Week 3

  1. Pingback: Whole30 Week 4 | Simply Whole Life

  2. Pingback: Whole30 Week 5 and Recap | Simply Whole Life

  3. Pingback: 5 Tips for a Successful Whole30 | Simply Whole Life

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